| Trattoria Lupo - Salads | |
| 11. Roberto's | 7.80 |
| Romaine lettuce, olive oil, balsamic vinegar, walnuts and crumbled blue cheese | |
| 9. Insalata Cesare | 7.80 |
| romaine salad with anchovies, garlic, and parmesan cheese | |
| 8. Insalata Mista | 4.75 |
| 10. Insalata Toscana | 7.80 |
| iceburg wedges with olive oil, balsamic, pancetta and blue cheese | |
| Trattoria Lupo - Appetizers | |
| 2. Carpaccio di Manzo | 11.95 |
| With olive oil, lemon, mustard and shaved parmesan cheese | |
| 6. Calamari Della Casa | 13.15 |
| tossed in a spicy tomato sauce. | |
| 3. Vongole | 13.15 |
| steamed clams, olive oil, garlic, and white wine | |
| 4. Fried Rock Shrimp | |
| (SEASONAL PRICE) with garlic, white wine and olive oil sauce | |
| 5. Calamari Fritti | 10.75 |
| 1. Brushetta Pomodoro | 5.40 |
| with tomato, garlic and olive oil | |
| Trattoria Lupo - Desserts | |
| 36. Tiramisu | 7.80 |
| 38. Cheese Cake | 7.80 |
| Trattoria Lupo - Pasta | |
| 15. Cappellini Pomodoro | 11.95 |
| angel hair pasta with tomato, basil and garlic | |
| 21. Spaghetti Carbonara | 16.75 |
| pancetta, onions, eggs and parmesan | |
| 13. Polenta Padovana | 11.95 |
| Tomato, garlic, basil sauce | |
| 14. Polenta con Salsiccia | 16.75 |
| sausage, shallots, wine, and tomato sauce | |
| 16. Gnocchi "Lupo" | 17.40 |
| potato dumplings with tomato meat cream sauce, parmesan cheese | |
| 17. Rigatoni Contadina | 16.75 |
| sausage, shallots, wine and tomato sauce | |
| 18. Spaghetti Amatriciana | 16.75 |
| onions, pancetta, wine, spicy toamto sauce | |
| 19. Shitake Ravioli | 17.95 |
| light basil cream sauce | |
| 20. Penne Pesto | 14.35 |
| creamy, basil sauce | |
| 22. Spaghetti Bolognese | 14.35 |
| tomato with meat sauce | |
| Trattoria Lupo - Soup | |
| 12. Zuppa del giorno | 4.75 |
| soup of day | |
| Trattoria Lupo - Main Courses | |
| 23. Pollo "Sonoma" | 21.55 |
| Avocado, mozzarella cheese, wine, shallots, butter | |
| 24. Pollo ai Funghi | 20.35 |
| Breast of chicken, mushrooms, Marsalla wine sauce | |
| 25. Pollo Piccata | 20.35 |
| Breast of chicken, white wine, lemon, capers | |
| 26. Pollo Parmigana | 20.35 |
| breaded chicken in a tomato sauce and mozzarella cheese | |
| 27. Vitello al limone or Piccata | 23.95 |
| veal with lemon, wine, butter sauce or capers | |
| 28. Vitello Saltimbocca "Romana | 25.15 |
| veal, prosciutto, mozzarella, sage sauce | |
| 29. Vitello Marsala | 23.95 |
| veal scallopini, Marsala wine sauce | |
| 30. Vitello e Gamberi All Agro | 28.75 |
| veal with prawns, garlic, wine sauce | |
| 31. Gamberi Napoli | 22.75 |
| Prawns, fresh tomato, garlic, wine sauce | |
| 32. Calamari alla Calabrese | 20.35 |
| spicy tomato, garlic sauce with crostini | |
| 33. Calamari Dorado | 20.35 |
| egg battered, white wine, lemon sauce | |
| 34. Rack of Lamb | 33.55 |
| cabernet and rosemary reduction sauce | |
| 35. New York Steak al "Pepe" | 29.95 |
| in a green peppercorn and brandy sauce | |